A Brooklyn, NY transplant in her mid-thirties woman who lost 176 pounds, whinges on about not having time to knit, cooks food, became a veganist, loves pizza and hates everything (though now she's trying not to).
Tonight began the official cooking for Vegan MoFo 2012, woo! Already I see why some of these books haven’t been touched yet (can we say it’s a “weekend” recipe?)
Noticing a lot of trends in my books in general. Mainly, that if the cover has a picture of someone proffering me vegan food, I am likely to buy the book. 6 of my books have such a cover. I’m sure all will be mentioned but 2 qualify for my “cook from a book I’ve not yet cooked from” theme!